L'OLI
FAMILY RESERVE
Harvested in November, when temperatures are lower and the fruit begins to change colour, OLI is a fruity, ripe, impeccable oil, of medium intensity and very sweet, with marked flavours of almond, artichoke and banana. Its colour, aroma and flavour... it works its magic! On average, 6 kg of Arbequina are needed to obtain 1 litre of L'OLI.
IDEAL FOR...
OLI is very versatile for everyday use, whether eaten raw or cooked. It adds a subtle touch to simmered dishes and roasted potatoes. Particularly recommended for tempura, desserts or pastries.
COMPOSITION
Name: L'OLI Extra virgin olive oil PDO Les Garrigues
Net quantity: 500ml or 250ml
Origin: Spain
Ingredients: Arbequina olives
Minimum shelf life: 18-24 months
Storage conditions: keep away from heat and light
NUTRITIONAL VALUES PER 100 ml
Energy value: 3450 kJ / 824 kcal
Fat: 91.5g
of which
Saturated fatty acids: 15.5 g
Monounsaturated fatty acids: 67.7 g
Polyunsaturated fatty acids: 8.3 g
Carbohydrates: 0 g (of which sugars: 0 g)
Protein: 0g
Salt: 0g
